Teambuilding in the kitchen is a
specialty of Wine Country Cooking
School at Strewn Winery. You
really get to know someone when
sharing culinary tasks—especially
when locally-sourced and season-
al ingredients are on the menu.
Grape Escape Bike Tours
Get out and ride on a leisurely
bike tour of the NOTL region and
experience firsthand the quaint
boutiques, art galleries and shops
of Queen Street. Head out to the
surrounding vineyards and expe-
rience the beautiful countryside.
An itinerary can be customized for
your group.
The Big Cheese
Let the in-house cheese expert at
Peller Estates guide your group
through a hands-on workshop to
infuse, smoke and brulée a custom
cheese creation. The Big Cheese
Theory is offered daily with a flight of
three Peller Estates wines.
Just Chillin'
After a tour of Peller Estates vine-
yards and Barrel Cellar, finish your
experience with a sip of Ontario's
"liquid gold" in the 10Below Icewine
Lounge, kept at -10ºC—the perfect
temperature for harvesting Icewine
grapes.
The Big Cheese Theory interactive
experience at Peller Estates
Specializing in sour beers, and utilizing
fresh local ingredients in season, they
oer guided tasting tours, beer ƒights and
customized events when groups rent out
the facility. The entire venue can host up to
95 people and partners with popular local
restaurant Treadwell, which creates beer
pairing menus for groups.
Silversmith Brewing Company and
Niagara Oast House Brewers are just a
little bit out of the town, but each showcase
beautiful event venues that are truly out of
the ordinary.
Silversmith, brewing since 2011, is situated
in a lovely old ivy-covered former church,
while Oast House features a renovated barn
with a great outdoor patio, a sleek hayloft
room and beer shed.
What's
Cooking
Peller Estates
10Below Icewine Lounge
